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The day and after · Food and drink

What should I eat the week before a wedding?

Answered by the UK Wedding Websites editorial team · Updated 2026-10-12 · For brides · For grooms

Short answer

In the week before your wedding, eat balanced meals with plenty of vegetables, lean protein, and whole grains. Stay hydrated and limit salty, processed foods, which can make you feel bloated. Keep your usual routine and do not try anything new.

The week before your wedding is not the time for a strict diet or fasting. Your body needs steady energy for all the planning, fittings, and excitement. Focus on simple, home-cooked meals that you know agree with you. Include foods like oats, eggs, chicken, fish, rice, and lots of colourful vegetables.

Drink plenty of water throughout the day, and cut back on fizzy drinks, alcohol, and caffeine if you can. These can all contribute to puffiness or an unsettled stomach. Watch your salt intake, as salty foods like crisps, ready meals, and cured meats can make you retain water.

Keep your portions normal and eat at regular times. If you usually have a snack in the afternoon, keep that habit. Gentle exercise like walking or stretching can help you feel calm and keep your digestion moving. The goal is to feel well, not to follow a strict plan, so listen to your body and rest when you need to.

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