What are the best autumn wedding colours?

Autumn is a rich season for colour. Deep burgundy and wine shades bring warmth and elegance, especially in bridesmaid dresses, velvet ribbons and table linens. Burnt orange and rust add a lively, cosy feel, perfect for bouquets, centrepieces and stationery. Mustard yellow pairs well with olive green for a slightly retro, earthy look. Terracotta is a versatile choice that suits both rustic and modern venues. For a softer palette, combine these with cream, beige, taupe or dusty pink. For a bolder look, add forest green, navy or plum.

Think about your venue's existing colours. A barn with dark wood and exposed brick will suit warm tones, while a light, airy hall may need deeper colours to add contrast. Use autumn colours in your flowers, choosing dahlias, chrysanthemums, dried grasses, berries and foliage. You can also carry the palette through your stationery, cake, favours and signage. For outdoor ceremonies, consider the natural backdrop of golden leaves and low autumn light. Avoid too many bright, primary colours, which can clash with the season. Instead, build a palette of three or four main colours and use them consistently across all elements for a cohesive look.